Month: April 2015

  • Pleasuring Your Palate

    I created a class through the PRL and Stanford Dining.  It’s called Pleasuring Your Palate.  It starts tomorrow night and I’m so excited to be teaching it. Pleasuring Your Palate This workshop will enable you to feel comfortable creating well-designed, cohesive and delicious meals from seasonal healthy ingredients.  You will learn skills based on the…