I taught my class at the Royal College of Art in June. For a full recap, check out the article they published about it here.
Food and cooking can be wondrous! Today I taught a pizza class in Andrew Evan‘s Wonder d.school class. We had a great time discussing all of the parts of the process, many of which seem quite magical: rising dough, Neapolitan pizza oven thermodynamics and ingredient combinations.
Today we are running a d.thinking workshop for for an awesome group of innovators at Kiva.org.
Tomorrow is out first design thinking fundamentals (DTF) class that we are leading for General Assembly. We’re super excited and we’re putting the finishing touches on our presentations.