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Pleasuring Your Palate
I taught Pleasuring Your Palate in the Spring during my last quarter at Stanford as a collaboration between the PRL and Stanford Dining. I created the class to help students of all ages form food philosophies, gain confidence in the kitchen and change their behavior, in addition to demystifying why good food is good. I learned a…
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Herby Behavior Design – Earnest Herbist
@earnestherbist on Twitter @earnestherbist on Instagram Download PDF here: earnest-herbist
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Do it outside