David Bordow

David Bordow

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Illustration of a bird flying.
  • Rikrit Tiravanija’s – Untitled

    This is an inspiring piece Tiravanija created and performed first in 1992, inviting others to cook and preparing thai food for visitors in a museum setting.

    October 13, 2014
  • Project 1: The Experience of Creating a Meal

    As an “experience teardown” I want to carefully keep track of how I go about coming up with a meal and how my excitement level and inspiration changes through the day.  My goal is document (in nauseating detail) each step along the way to dinner.  This also happens to be my favorite way to spend […]

    October 13, 2014
  • Protected: Art Thesis Work Plan v.3

    There is no excerpt because this is a protected post.

    October 1, 2014
  • Protected: Art Thesis Work Plan v.2

    There is no excerpt because this is a protected post.

    September 30, 2014
  • Jennifer Rubell at Performa

    This project by Jennifer Rubell from Performa 2009 is very inspiring to me and an awesome example of how food can be incorporated into or convey a theme.      

    September 27, 2014
  • Protected: Work Plan v.1

    There is no excerpt because this is a protected post.

    September 23, 2014
  • Peloton Project: Nara

    Nara is your own personal breathing guide that lives next to your bed.  It leads you through meditation exercises and helps you fall asleep by clearing your head and focusing your mind through the practice of breathing. Jamaal Montasser and I embarked on a six-month journey to explore and address needs we identified at the intersection of […]

    July 1, 2014
  • A shop with a view

    Welcome to the shop at Smart Design, NYC.  

    June 30, 2014
  • What fits* you?

    I wanted to see how my peers would respond to being labeled with a selection of fruits, vegetable or the tag, ‘fast food’.  This project is ongoing.  The photos are below and captions from short conversations I had with subjects as I was photographing them being distilled and will be up soon.  *All the shirts are size medium […]

    June 25, 2014
  • And l’oven is done

    we called it the “l’oven” project from the start because we loved doing it.  Building this neopolitan style wood burning pizza oven took around 3,000 hours of work and around 7,000 pounds of concrete and bricks. It feels incredibly satisfying to have finished it.  More polished process/final photo post coming soon.  

    June 12, 2014
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David Bordow

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